Magazine
March-April 2010
March-April 2010
Volume: 98 Number: 2
The accordionlike blubber on a fin whale's underside extends from mouth to bellybutton. The structure, found only in the family of baleen whales called rorquals, is made from firm ridges connected by deep furrows of delicate elastic tissue, and can stretch to more than twice its original length. Thus the whale's oral cavity can expand to enormous size and hold many tens of tonnes of water and krill; the whale then filters out the water with its baleen while retaining its tiny shrimplike prey. Exactly how rorquals engulf such quantities of water has long been obscured by ocean depths, but as Jeremy A. Goldbogen recounts in "The Ultimate Mouthful: Lunge Feeding in Rorqual Whales," electronic devices are aiding researchers in understanding the complex biomechanics behind how these enormous animals eat. (Image courtesy of Nick Pyenson)
In This Issue
- Art
- Biology
- Chemistry
- Communications
- Computer
- Economics
- Engineering
- Environment
- Ethics
- Evolution
- Mathematics
- Medicine
- Physics
- Policy
- Psychology
- Sociology
- Technology
The Race for Real-time Photorealism
Henrik Wann Jensen, Tomas Akenine-Moller
Art Computer Technology
The coevolution of algorithms and hardware is bringing us closer to interactive computer graphics indistinguishable from reality
Gene-Culture Coevolution and Human Diet
Olli Arjamaa, Timo Vuorisalo
Biology Sociology
Rather than acting in isolation, biology and culture have interacted to develop the diet we have today
Finding Alzheimer's Disease
Ralf Dahm
Biology Medicine
How interest in one patient's suffering and confidence in the physical basis of mental illness led a German doctor to discover the devastating disorder