> SCIENTISTS' NIGHTSTAND
A review of Spillover: Animal Infections and the Next Human Pandemic, by David Quammen. Quammen’s latest book tackles the thorny questions and sometimes-gruesome details of the quest to understand diseases transmitted from animals to humans. His fans will not be disappointed
A review of Atlas of Design, Volume 1, edited by Timothy R. Wallace and Daniel P. Huffman. This collection of maps focuses on cartography that takes design as seriously as it does science, says Stallmann. The result is a diverse set of maps that illuminates new directions in the practice of cartography
A brief review of Picturing the Cosmos: Hubble Space Telescope Images and the Astronomical Sublime, by Elizabeth A. Kessler
A brief review of An Ecology of Happiness, by Eric Lambin, translated by Teresa Lavender Fagan
Each winter we peruse the year’s large-format books about science and present brief reviews of the ones we like best
A brief review of Planetfall: New Solar System Visions, by Michael Benson
A brief review of Longleaf, Far as the Eye Can See: A New Vision of North America’s Richest Forest, by Bill Finch, Beth Maynor Young, Rhett Johnson and John C. Hall
A brief review of Cycling Science: How Rider and Machine Work Together, by Max Glaskin
A brief review of Natural Companions: The Garden Lover’s Guide to Plant Combinations, by Ken Druse. Botanical photographs by Ellen Hoverkamp
A brief review of Space Atlas, by James Trefil
A brief review of The Math Book, The Physics Book and The Medical Book, by Clifford Pickover
A review of Wild Hope: On the Front Lines of Conservation Success, by Andrew Balmford. Balmford presents seven conservation efforts that are working, says Simberloff, primarily because they begin by trying to understand the human actors involved
A review of The Storytelling Animal: How Stories Make Us Human, by Jonathan Gottschall. Evolutionary biology and neuroscience may have lessons for the study of literature, says Bérubé, but thus far the concept is not entirely convincing
A review of Discord: The Story of Noise, by Mike Goldsmith. This social history of noise tells the story of the phenomenon from the Big Bang to the present
A review of Calls Beyond Our Hearing: Unlocking the Secrets of Animal Voices, by Holly Menino. Menino’s recounting of various research on animal vocalizations is a pleasure to read, but the scientific explanations don’t all pass muster, says Searcy
A review of Networked: The New Social Operating System, by Lee Rainie and Barry Wellman. Drawing on research from the Pew Research Center’s Internet and American Life project, the authors provide suggestions for how to thrive as “networked individuals”
A brief review of Dreamland: Adventures in the Strange Science of Sleep, by David K. Randall
A brief review of Beautiful Corn: America’s Original Grain from Seed to Plate, by Anthony Boutard
Our review of reviews published during the first 100 years of the Scientists’ Bookshelf continues, with content ranging from landscape architecture to clouds to alternative energy
A 1969 review of Sex Is for Real (Human Sexuality & Sexual Responsibility), by W. Dalrymple
A 1969 review of Mathematical Models of Arms Control & Disarmament: Application of Mathematical Structures to Politics, by T. L. Saaty
A 1972 review of Civilizing American Cities, by Frederick Law Olmstead, edited by S. B. Sutton; Autokind vs. Mankind, by Kenneth R. Schneider; and Anatomy of a Park, by Albert J. Rutledge
A 1972 review of Patterning of Time, by Leonard W. Doob
A 1973 review of Clouds of the World: A Complete Color Encyclopedia, by Richard Scorer
A 1973 review of Alternatives to the Internal Combustion Engine: Impacts on Environmental Quality, by Robert U. Ayres and Richard P. McKenna
A 1974 review of Ecology and Environment: Civilized Man’s Eight Deadly Sins, by Konrad Lorenz, translated by Marjorie Kerr Wilson
A 1978 review of Machine Takeover: The Growing Threat to Human Freedom in a Computer-Controlled Society, by Frank George
A 1978 review of The Ultimate Experiment: Man-Made Evolution, by Nicholas Wade
A 1978 review of Food Production and Its Consequences, by Philip E. L. Smith
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