Volume 89 | Number 1 | January-February 2001
A review of Mean Genes: From Sex to Money to Food, by Terry Burnham and Jay Phelan.
A review of The Things We Do, by Gary Cziko.
A review of Dear Mr Darwin: Letters on the Evolution of Life and Human Nature, by Gabriel Dover.
A review of Women Becoming Mathematicians: Creating a Professional Identity in Post–World War II America, by Margaret A. M. Murray.
A review of Genome: The Autobiography of a Species in 23 Chapters, by Matt Ridley.
A review of From Chance to Choice: Genetics and Justice, by Allen Buchanan, Dan W. Brock, Norman Daniels and Daniel Wikler.
A review of Pandora's Picnic Basket: The Potential and Hazards of Genetically Modified Foods, by Alan McHughen.
A review of From Alchemy to IPO: The Business of Biotechnology, by Cynthia Robbins-Roth.
A review of Genes, Peoples, and Languages, by Luigi Luca Cavalli-Sforza. Translated by Mark Seielstad.
A review of Decoding Darkness: The Search for the Genetic Causes of Alzheimer's Disease, by Rudolph E. Tanzi and Ann B. Parson.
Total Records : 24
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ANIMATION: Hydrangea Colors: It’s All in the Soil
The Hydrangea macrophylla (big-leafed hydrangea) plant is the only known plant that can 'detect' the pH level in surrounding soil!
One of the world’s most popular ornamental flowers, it conceals a bouquet of biological and biochemical surprises. The iconic “snowball” shaped hydrangea blooms are a common staple of backyard gardens.
Hydrangea colors ultimately depend on the availability of aluminum ions(Al3+) within the soil.
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